10 Best Bread Machines for Gluten Free Bread UK (2024 Update)

Gluten-free folk, rejoice. You no longer have to miss out on delicious homemade artisan loaves of bread. You don’t have to work hard to do so, your bread machine can do it all for you!

There are a lot of great options when it comes to gluten-free bread makers. To help narrow down your options I’ve compiled this list of fantastic bread machines that are all designed to give you a delicious loaf of gluten-free bread at the touch of a button.

Have a browse through the product reviews and if you like the look of any of them click on the ‘Price & Reviews’ button to check current prices. I’ve also included some gluten-free baking tips to help you achieve a delicious loaf every time and some common FAQs to answer any questions you may have.

Top 5 Best Bread Machines for Gluten-Free Bread

• Top Choice – Panasonic SD-YR2540HXC Bread Maker
• Runner Up – Morphy Richards Firstbake Breadmaker
• Best For Large Loaves – Arebos Bread Machine
• Best Budget Option – Tower Digital Bread Maker with 12-programmes
• Best For Making Other Recipes – Gastroback 62823 Design Automatic Bread Maker Advanced

1. Top Choice – Panasonic SD-YR2540HXC Bread Maker

This Panasonic breadmaker is the best bread machine for gluten-free bread making. It has a massive 33 programs to choose between including 4 gluten-free specific modes,18 bake modes, 13 dough modes, and a jam and compote option. A really unique feature of this machine is the yeast dispenser. It automatically deposits the yeast at the ideal point in the bread cycle so will optimize the rising of the loaf.

It has a fruit and nut dispenser as well which allows for more versatility for your bread recipes. It also has a really useful built-in temperature sensor so it will adjust the bread cycle according to ambient temperature. This means you’ll end up with a well-baked loaf without the time settings needing to be adjusted.

This is a really reliable and well-built machine. It’s long-lasting, easy to use, and a great all-rounder. It’s mid-range in price so it won’t break the bank and so this option has to steal the top spot. A perfect choice for gluten-free bread.

2. Runner Up – Morphy Richards Firstbake Breadmaker

In second place the best gluten-free breadmaker has to be Morphy Richards.

It has 3 loaf size options and 5 crust browning settings to give you a perfect custom loaf. It has 14 programs including; bagels, ciabatta, whole wheat, croissants, hot cross buns and tea cakes as well as catering for speciality bread such as malt loaf, cornbread and of course the all-important gluten-free recipes.

It has a nut dispenser which adds a lot of possibilities to your bread-making capacity and an auto keep-warm function so you can remove the bread whenever you like.

This model comes with a recipe book that features 2 fantastic gluten-free bread recipes and 2 gluten-free cake options.

The fold-down paddle inside is a little annoying when you’re putting ingredients in, it tends to fall down, but this doesn’t affect the final quality of the bread.

This machine has certainly been designed with gluten-free folk in mind and is a great all-rounder as well.

The Panasonic above is a better machine overall, and if you plan on making bread regularly then it’ll be a worthy investment over the Morphy Richards. But if you need something a little more cheap and cheerful this is your guy.

3. Best For Large Loaves – Arebos Bread Machine 

Specially designed with larger families and dinner parties in mind, Arebos Breadmaker is an impressive appliance. With 15 programmes and up to 8 recipes programmable you will be able to enjoy anything from a loaf of bread to amazing pizza dough

It has three loaf sizes, starting from 1KG and up to 1.5 KG – so if you live alone, there could be too much bread for you (if such a problem even exists)

The downside with a larger machine is that it does draw more power and also the loaf tin could be harder to get into the machine (at least the first few times)

Moreover, its non-stick pan ensures easy cleaning, streamlining post-baking maintenance, so not only the party will be great, also the afterparty cleaning will be easier using Arebos Bread Maker.

Honestly, this is an amazing bread machine, which will make a lot of family dinners happier with delicious Pizza or Bread Loaf.

4. Best Budget Option – Tower T11003 2 lb Digital Bread Maker with 12 Automatic Programs

For a low price, this machine will give you lovely freshly baked, good-quality bread. It has a user-friendly control panel and an easy-to-read display. 12 programs include white bread, wholemeal bread, quick bake as well as ultra-fast options. It can make gluten-free loaves and the crust control gives you the option of making soft or crusty bread recipes.

It has a non-stick pan which is easy to clean and remove the homemade bread from.

If you want a larger variety of options you can choose a slightly more pricey option with extra preset automatic programs. It has a keep-warm option that will preserve your fresh bread for up to an hour so you don’t have to rush to the machine when it beeps.

For the low price, this bread machine has really brilliant functionality and it’s effortless to create delicious home bake bread.

5. Best For Making Other Recipes – Gastroback 62823 Design Automatic Bread Maker Advanced

If you have a large household with mixed dietary requirements then you need a bread machine that will accommodate this. It has 18 program options: basic bread, french bread, wholewheat, sweet bread, rice bread, gluten-free, quick bread, fruit bread, cake, jam, defrost, mix, knead, dough, ice-cream, bake, homemade, and yoghurt.

This breadmaker can take the place of other kitchen appliances like a stand mixer as you can use the mix setting to prepare batters.

It can make small to large-sized loaves and has a 1-hour keep-warm function so you don’t have to rush to remove your delicious bread as soon as the machine beeps. You can set it to a light, medium, or dark crust to suit your own taste preferences.

The main negative reviews for this machine are due to the kneading paddle leaving a hole in the loaf. This is easily avoided if you use the hook provided to remove this before the baking cycle starts.

Gluten-Free Baking Tips

Be Wary

Especially important if you have celiac disease you need to ensure all ingredients you use really are completely gluten-free. Read all ingredients carefully before you add them to your bread mix.

Xanthan Gum

Xantham gum is used to replace gluten when you’re baking gluten-free bread. It’s worth checking the flour ingredients as some varieties already have this added so you don’t need to add extra.

Eggs

A lot of gluten-free recipes call for eggs to be added as it makes a great binding agent. If you are intolerant to eggs then a great substitute to use is chickpea flour.

Warm Water

When making bread by hand you’ll often need to use lukewarm water. When using a bread machine this heats the water for you so you can use it straight out of the tap.

Sugar

Sugar is an essential element in feeding the yeast and allowing the bread to rise. It’s essential that you only use sugar and don’t substitute artificial sweeteners in place as they don’t work in the same way.

Settings

All the bread machines listed here have a gluten-free setting which is primed for making the perfect gluten-free loaf. If you have a machine that doesn’t have this option then you can use a quick (ie fast or rapid) program that only features one mixing cycle. A dark crust setting is best for gluten-free bread.

Ensure Good Mixing

When making gluten-free bread in a bread maker it is common that the ingredients don’t mix as thoroughly as regular bread. This is due to the heavier nature of the gluten-free flour. A good tip is to introduce a wooden spoon or rubber spatula during the first kneading process to scrape any ingredients off the sides of the bread pan so they can be fully incorporated into the dough.

Avoid Staleness

Gluten-free bread is soft and delicious on the first day but it does go hard and stale a lot quicker than regular bread. When eating it on day 2 or 3 you should ‘refresh’ it in the microwave for 10-15 seconds on high. Make sure you eat it immediately after refreshing. To prolong the life of your bread, slice it and freeze it on day 1. You can thaw the bread gently at room temperature or defrost it in the toaster or the microwave.

F.A.Q.s

What is gluten-free flour?

Gluten-free bread is made from yeast-leavened flour where gluten (a protein found in wheat, rye, barley, and oats) is removed.

How is gluten-free bread different from traditional bread?

No gluten means that kneading is not required. The dough has a more sloppy, batter-like consistency compared to traditional bread.

How do I get a good crust on my gluten-free loaf?

The crust continues to develop as the loaf cools so make sure it’s completely cooled before you slice it. If the outside of the bread seems very dark you can wrap it in a tea towel whilst it cools. Another option is you can lightly brush the crust with butter once it’s out of the machine.

Is homemade gluten-free bread better than store-bought?

Especially when fresh, homemade tastes a lot better and is healthier. Shop-bought is much more convenient but may contain lots of additives and preservatives.

How do you keep gluten-free bread from crumbling?

Xanthan gum or guar gum prevents crumbling in gluten-free bread and cakes. If your loaf is very crumbly you may need to add a touch more of these.

What other bread machines make gluten-free bread?

Other brands that make great gluten-free bread but haven’t quite made this list include Zojirushi, Cuisinart, Breville, and Hamilton Beach.

More Breakmakers Reviewed

Sensio Home Bread Maker Black Digital

This model by Sensio qualifies as a gluten-free bread machine thanks to the gluten-free setting. It can make medium to large-sized loaves and has a huge array of programs to choose between.

It has a 13-hour timer and a 1-hour keep-warm function so you can have fresh warm bread whenever you desire it. The non-stick, easily removed bread pan makes clean-up a breeze.

It’s a really nice design and will look at home in any kitchen. It’s economical to run and has a nice viewing window so you can monitor your bread without affecting the rise cycle.

You get all the necessary extras to get you started like a measuring cup and spoon and a hook to remove the kneading blade so you avoid big defects in your bread.

AUCMA Automatic Bread Maker

This bread-making machine by Aucma makes a perfect gluten-free loaf thanks to the gluten-free setting amongst the 12 varied programs. It can make medium to large-sized loaves and benefits from having a 13-hour delay setting.

3 browning colours will give you the crust you prefer and it even has a 58-minute fast-bake setting so you can get fresh bread in no time at all.

It has plenty of other bread settings such as wholewheat, white bread, and even a jam option. It has a 1-hour keep-warm function, an LED display, and a viewing window so you can monitor your bread baking. It also has an automatic nut dispenser so you can get a lovely variety of flavors throughout the bread mix.

This bread machine comes with really great reviews and is a nice price as well to top it off.

TTLIFE Stainless Steel Automatic Bread Maker

Last but certainly not least I have this automatic bread maker by TTLife. It can be classified as a gluten-free bread maker as it does have a gluten-free setting nestled amongst its 19 programs.

It has a lengthy 15-hour delay timer so you can set your gf bread up well in advance. It also has a 15-minute power save feature that protects your bread in the event of a power cut. All this plus the 1 hour keep warm feature means you’ll have lovely warm fresh bread when you need it most.

This bread maker can make very large loaves which are ideal for a family but it can also make smaller, 500g ones perfect for 1-2 people. It has a fruit and nut dispenser so you can make any variety of bread you like. It’s a sturdy, stainless-steel design with a handy viewing window and will fit in well in any kitchen.

Take-Home

If you suffer from gluten intolerance then there’s no reason why you shouldn’t enjoy delicious homemade bread. A bread machine can take on all of the hard work and can produce nutritious and perfectly prepared bread that’s tailored to you.

I hope this article has been helpful in outlining some great options for your next bread machine purchase. Once you find the perfect machine for your home you’ll wonder why you didn’t start baking bread at home any sooner.

Happy baking!

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